Welcome to Pentwater, MI

LOCATION: 347 South Hancock Street in Pentwater, MI 49449

PHONE: 231-869-4626

HOURS: 11:30am to 9:00pm daily.

HAPPY HOUR: Mon-Thu: 7pm-9pm | Fri-Sat: 7pm-10pm | Sun: 9am-9pm

COMEDY NIGHT: Tuesdays | $9 cover

  

The Cafe

    • Welcome Aboard

    • Beer Battered Asparagus

      10.49

      Oceana County asparagus (when available), hand dipped in our homemade batter.

    • Honey Smoked Salmon

      10.99

      Honey smoked salmon, herbed cream cheese and lightly toasted bread. Build your own delicious salmon appetizer.

    • Spinach Artichoke Dip

      9.49

      Served with baked pita wedges and tortilla chips.

    • Nacho Platter

      11.99

      Fresh, homemade corn tortilla chips covered with seasoned chicken or beef, pico de gallo, lettuce, cilantro and a blend of cheeses.

      Add guacamole for $2.99

    • Homemade Chips & Salsa

      4.99

      Tortilla chips with a pico de gallo style salsa.

      Add guacamole for $2.99

    • Smoked Whitefish Dip

      10.99

      Shredded smoked whitefish blended with cream cheese and garlic, served with an assortment of warm pita bread and tortilla chips.

    • Waffle or Sweet Potato Fries

      4.99

      Try our famous criss cut seasoned waffle fries. w

    • Onion Rings

      6.99

      Thick cut onion rings deep friend just right.

    • Artisan Bread

      4.99

      Gourmet bread served with extra virgin olive oil and our pesto dipping sauce.

    • Soups & Salads

      Add to any salad: Grilled chicken: $3.99 Grilled sirloin: $5.99 Crumbled Honey Smoked Salmon: $6.99

    • Michigan Cherry Salad

      10.49

      Mixed greens with cherry tomatoes, red onion, blue cheese crumbles and dried cherries.

      Add to any salad:
      Grilled chicken: $3.99
      Grilled sirloin: $5.99
      Crumbled Honey Smoked Salmon: $6.99

    • Southwest Chicken Salad

      14.49

      Fresh lettuce topped with grilled chipotle chicken, tortilla strips, fresh sliced avocado, red onion, tomato, cilantro and cheddar jack cheese served with chipotle Mexi-ranch dressing.

      Add to any salad:
      Grilled chicken: $3.99
      Grilled sirloin: $5.99
      Crumbled Honey Smoked Salmon: $6.99

    • Pentwater Salad

      4.99

      Greens, tomato, red onion, cucumber and croutons with choice of dressing.

      Add to any salad:
      Grilled chicken: $3.99
      Grilled sirloin: $5.99
      Crumbled Honey Smoked Salmon: $6.99

    • Soup of the Day - Cup

      4.49
    • Soup of the Day - Bowl

      5.99
    • Lighter Side

      Add a cup of soup or Pentwater Salad for $2.99.

    • Fish & Chips

      10.99
    • Perch Sliders

      12.49

      Three mini slider buns with fresh lake perch fried just right and topped with lettuce and tomato.

    • Chicken Tenders

      10.99

      Served with waffle fries for.

    • Lake Perch

      13.99

      Fresh lake perch dipped in our own homemade breading and deep fried golden brown.

    • Burgers & Sandwiches

      Served with homemade potato chips. Substitute waffle fries, sweet potato fries or onion rings for $2.49.

    • Three Brothers BLT

      9.99

      A stack of locally sourced thick-cut bacon with lettuce, tomato and mayo on grilled Texas toast.

    • The Minch

      9.99

      Deep fried fish filet served deluxe on a toasted kaiser bun with tartar sauce on the side.

    • Novadoc BBQ Sandwich

      10.99

      BBQ pulled pork topped with cheddar cheese and an onion ring on a kaiser bun.

    • Davoc Dip

      11.99

      Stacked beef brisket and melted provolone topped with sauteed mushrooms and onions on a grilled gourmet bun with a side of au jus.

    • Spartan Burger

      12.99

      "Go Green!"

      1/3 lb. Certified Angus Beef burger char-grilled and topped with Swiss, bacon, caramelized onions, sauteed spinach, tomato and red pepper pesto.

      Add another patty: $2.99

    • Cafe Burger

      9.99

      1/3 lb Certified Angus Beef burger char-grilled and topped with lettuce, tomato, onion and pickle.

      Add Cheddar or Provolone for $1.25

    • Reuben

      10.49

      Sliced corned beef grilled with Swiss cheese, thousand island dressing and saurkraut on grilled swirl rye bread.

    • California Chicken Sandwich

      10.99

      Grilled chicken, provolone, bacon, lettuce, tomato, guacamole and a housemade red pepper pesto on a toasted kaiser bun.

    • Michigan Cherry Chicken Wrap

      9.99

      Grilled chicken, mixed greens, dried Michigan cherries, red onions, bleu cheese crumbles and pecans with our cherry vinaigrette.

    • Fiesta Chicken Wrap

      10.49

      Grilled chipotle chicken, fresh lettuce, tortilla strips, diced tomato, avocado, red onion, cheddar jack cheese and our very own Mexi-ranch dressing.

    • Main Galley Fare

      Served after 5pm. Ask your server about dinner specials. Split plate charge $4.99 includes a full serving of vegetable and potato or rice. Each dish is served with a daily potato (or rice upon request) and fresh seasonal vegetables (local as available). Add a cup of soup or a Pentwater Salad for $2.99.

    • Top Sirloin

      18.99

      A local favorite! Char-grilled center cut Certified Angus Beef sirloin, great with any topper.

      Add a topper for $2.99
      Mushrooms and grilled onions
      Bourbon sauce, sauteed mushrooms and onion straws

    • Salmon

      21.99

      Salmon filet broiled and topped with housemade Michigan cherry BBQ sauce, served with rice.

    • Fresh Lake Perch

      23.99

      Our most popular fish!

      Lake perch hand battered in our light house breading and golden fried.

    • Pasta Departure

    • Build Your Own Pasta

      12.99

      Choose a pasta: linguine or penne

      Choose a sauce: marinara, alfredo, white wine garlic butter

      Top it off:

      Housemade blend of crab and seafood: $5.99
      Grilled sirloin, salmon or shrimp: $5.99
      Veal Meatballs: $5.99
      Crumbled Honey Smoked Salmon: $6.99

    • Chicken Portobella

      19.99

      Grilled chicken with wild mushroom pesto, a sliced portobella cap and fresh asparagus in creamy alfredo over penne pasta.

    • Gourmet Cheese Mac

      15.99

      A blend of fontina, smoked gouda, parmesan and mozzarella cheeses served over penne pasta.

      Add grilled chicken: $3.99
      Housemade blend of crab and shrimp: Add $6.99

    • Pasta Primavera

      12.99

      Penne pasta tossed with olive oil, parmesan cheese and fresh vegetables.

The Pub

The Village Pub is the place to go for comedy, live music, dancing and game days. It has something for everyone. You will either see a friend or make a friend at the pub. A historic underground pub with stonewalls, dark lit cozy booths, stage and dance floor. A pool table, Foosball table, and 7 HD wide screen TVs make it a great place for sports enthusiasts. With its attentive bartenders and waitstaff, the Pub is the place for a good time.

Events & Entertainment